Japanese Saw
A Japanese saw, also known as Noko Giri or Ryoba saw, is a traditional Japanese hand tool used for cutting wood and other materials. Unlike Western saws, which are mostly straight or serrated, the Japanese saw has a very thin blade with backward-facing teeth.
The Japanese saw consists of a blade attached to a handle. The blade typically has a thickness of about 0.4 mm and is made from hardened steel. It is sharpened on one side and unsharpened on the other, allowing it to cut both horizontally and vertically.
The Japanese saw is usually held with one hand while the other hand guides the material being cut. The handle enables the user to control the saw with precision and hold the blade at a specific angle.
There are different types of Japanese saws suitable for various applications. Some of the most common types are:
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Ryoba saw: This type of Japanese saw has a double-edged blade with a fine and a coarse side. It is especially suitable for cutting wood and other materials that need to be cut both horizontally and vertically.
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Kataba saw: This Japanese saw has a single-edged, sharp blade and is particularly suited for precise cuts, such as wood carving or cutting metal.
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Azebiki saw: This Japanese saw has a curved blade and is especially suitable for cutting curves and rounded shapes.
It is important to regularly maintain Japanese saw blades to ensure they remain sharp and in perfect condition. It is also important to use the saws safely to avoid injuries.